Chinese Chicken Fried Rice Recipe

Chinese Chicken Fried Rice is a traditional takeout favourite you possibly can simply make at residence in a single skillet or wok. It options tender rooster, scrambled eggs, crisp greens, and savory, soy-sauce-seasoned rice—all stir-fried to golden perfection. Excellent as a fast weeknight dinner or a tasty facet dish, this home made model is simply as flavorful and much more satisfying than takeout.

Why You’ll Love This Recipe

  • Fast and simple—prepared in beneath half-hour
  • Nice use for leftover rice and rooster
  • One-pan recipe with minimal cleanup
  • Balanced with protein, greens, and carbs
  • Customizable together with your favourite add-ins
  • Household-friendly and picky-eater permitted
  • Tastes higher than takeout
  • Price range-friendly and made with pantry staples
  • Superb for meal prep
  • Naturally dairy-free and simply made gluten-free

Components

(Tip: You’ll discover the total record of elements and measurements within the recipe card under.)

  • Cooked and chilled white rice (ideally day-old)
  • Boneless, skinless rooster breast or thighs, diced
  • Eggs
  • Onion, finely diced
  • Garlic, minced
  • Frozen peas and carrots combine (or contemporary veggies)
  • Soy sauce or tamari (for gluten-free choice)
  • Oyster sauce (elective, for richness)
  • Sesame oil
  • Impartial oil (canola or vegetable oil)
  • Salt and pepper
  • Inexperienced onions, sliced (for garnish)

Instructions

  1. Put together the elements: Cube the rooster, chop greens, and whisk the eggs in a small bowl.
  2. Prepare dinner the rooster: Warmth oil in a big skillet or wok over medium-high warmth. Add rooster and prepare dinner till browned and totally cooked, 5–7 minutes. Take away and put aside.
  3. Scramble the eggs: In the identical skillet, add a bit extra oil if wanted. Pour within the eggs and scramble rapidly till simply set. Take away and put aside with the rooster.
  4. Sauté aromatics: Add onion and garlic, prepare dinner for 1–2 minutes till aromatic.
  5. Add greens: Stir in peas and carrots; prepare dinner for two–3 minutes till tender.
  6. Add rice: Break up the chilly rice together with your palms or a spatula and add to the skillet. Stir-fry for 3–4 minutes, letting it barely crisp in spots.
  7. Mix all the things: Return rooster and eggs to the skillet. Add soy sauce, oyster sauce (if utilizing), sesame oil, and a pinch of pepper. Toss all the things to mix and warmth via.
  8. Serve: Garnish with inexperienced onions and serve sizzling.

Servings and timing

  • Servings: 4
  • Prep time: 10 minutes
  • Prepare dinner time: quarter-hour
  • Whole time: 25 minutes

Variations

  • Use shrimp, beef, or tofu as an alternative of rooster
  • Add chopped bok choy, mushrooms, or bean sprouts
  • Make it spicy with chili garlic sauce or sriracha
  • Use brown rice or cauliflower rice for a more healthy twist
  • Skip the egg for an egg-free model
  • Add pineapple chunks for a sweet-savory combo

storage/reheating

Fridge: Retailer leftovers in an hermetic container for as much as 4 days.

Freezer: Freeze for as much as 2 months in a freezer-safe container.

Reheating: Reheat in a skillet over medium warmth or microwave briefly intervals, stirring between every.

FAQs

Why use day-old rice?

Chilly, day-old rice is dryer and firmer, which prevents it from changing into mushy throughout stir-frying.

Can I exploit freshly cooked rice?

Sure, however let it cool and dry out barely earlier than utilizing. Unfold it on a tray and refrigerate for at the very least half-hour.

What’s the perfect minimize of rooster to make use of?

Chicken thighs are juicier, however breasts work properly too—simply don’t overcook them.

Do I want a wok to make this?

No, a big non-stick skillet works simply tremendous.

Is that this dish gluten-free?

Use tamari as an alternative of soy sauce and ensure your oyster sauce (if utilizing) is gluten-free.

Can I make it with out eggs?

Sure, simply skip the eggs and proceed with the remainder of the recipe.

What greens can I exploit?

Any quick-cooking veggies like bell peppers, zucchini, or corn work properly.

Can I meal prep this dish?

Sure, it shops and reheats properly, making it ultimate for meal prep.

How do I maintain fried rice from sticking?

Use a well-heated pan and a little bit of oil. Keep away from overcrowding and stir typically.

Can I double the recipe?

Sure, however prepare dinner in batches to keep away from steaming the elements.

Conclusion

Chinese Chicken Fried Rice is a flavorful, fast, and satisfying dish that’s straightforward to grasp at residence. With its good mix of savory rooster, fluffy rice, tender veggies, and wealthy seasoning, it’s a one-pan meal that hits all the suitable notes. Superb for leftovers or a last-minute dinner, this fried rice recipe is a must have in your weekly rotation.

Print

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Description

Chinese Chicken Fried Rice is a traditional takeout-style dish made with tender rooster, fluffy rice, greens, and savory soy sauce—all stir-fried collectively in a single pan for a fast and satisfying meal.



  1. Warmth 1 tablespoon vegetable oil in a big skillet or wok over medium-high warmth. Add crushed eggs and scramble till totally cooked. Take away and put aside.
  2. Add the remaining 1 tablespoon oil to the skillet. Add diced rooster, season with salt and pepper, and prepare dinner for five–6 minutes till browned and cooked via. Take away and put aside.
  3. In the identical skillet, add onion and garlic, and sauté for 1–2 minutes till aromatic.
  4. Add peas and carrots, and stir-fry for one more 2–3 minutes till heated via.
  5. Add the chilly rice, breaking apart any clumps, and stir-fry for two–3 minutes till warmed.
  6. Return rooster and eggs to the skillet. Add soy sauce, oyster sauce (if utilizing), and sesame oil. Stir properly to mix and warmth via.
  7. Style and alter seasoning if wanted. Garnish with inexperienced onions and serve sizzling.


Notes

  • Use day-old rice for the perfect texture—contemporary rice can turn out to be mushy.
  • Customise with different greens like bell peppers or corn.
  • Leftovers reheat properly and make an incredible meal prep choice.


Vitamin

  • Serving Measurement: 1.5 cups
  • Energy: 400
  • Sugar: 3g
  • Sodium: 720mg
  • Fats: 15g
  • Saturated Fats: 3g
  • Unsaturated Fats: 10g
  • Trans Fats: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 25g
  • Ldl cholesterol: 130mg

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